tag:blogger.com,1999:blog-2820268747070729558.post6836540348947839334..comments2023-07-19T05:06:02.138-07:00Comments on Feeding Groom: Chicken Liver PateMary Colemanhttp://www.blogger.com/profile/04258358674611115100noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2820268747070729558.post-15616813694725663132009-09-23T19:08:06.750-07:002009-09-23T19:08:06.750-07:00Chip, just the way I grew up making this. the nutm...Chip, just the way I grew up making this. the nutmeg did it for me. <br />I will confess to a speck of fresh thyme on top. the peeps that eat this usually eat that as well!!Mary Colemanhttps://www.blogger.com/profile/04258358674611115100noreply@blogger.comtag:blogger.com,1999:blog-2820268747070729558.post-69747670918153967662009-09-20T08:47:25.452-07:002009-09-20T08:47:25.452-07:00Mmmm! Looks like it might be better than mine!
Bu...Mmmm! Looks like it might be better than mine!<br /><br />But, why no herb? Parsley, thyme?chefchipdeshttps://www.blogger.com/profile/04358121083675620026noreply@blogger.com